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Home > Archives > Vol 3, No 2 (2015)

Vol 3, No 2 (2015)

April

Table of Contents

Articles

Effect of dietary nanosilver on gut proteases and general performance in Zebrafish (Danio rerio)
Biplab Sarkar, Manoj Kumar, Raja Mansingh Rathore, Suresh Verma 60-67
Experimental study to evaluate the pathogenicity of Streptococcus iniae in Guppy (Poecilia reticulata)
Milad Adel, Reza Safari, Pedram Moayeri, Ahmad Nosrati, Elham Khalili 68-71
Evaluation effect of dietary egg lecithin on digestive enzymes and body composition of juvenile binni (Mesopotamichthys sharpeyi Gunther, 1874)
Seiedeh Maedeh Seiedzadeh, Vahid Yavari, Hamid Mohammadi Azarm, Mohammad Mosavi 72-77
Ecosystem diversity of Cladocera (Crustacea: Branchiopoda) of the floodplain lakes of Majuli River Island, the Brahmaputra river basin, northeast India
Bhushan Kumar Sharma, Mrinal Kumar Hatimuria, Sumita Sharma 78-88
Improvement of nutritive value of sesame oil cake in formulated diets for rohu, Labeo rohita (Hamilton) after bio-processing through solid state fermentation by a phytase-producing fish gut bacterium
Paramita Das, Koushik Ghosh 89-101
Gillnets Selection of Alburnus chalcoides (Güldenstädt, 1772) in Almus Dam Lake (Tokat, Turkey)
Mehmet Karataş, Erdoğan Çiçek 102-107


ISSN: 2322-5270